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Danish Agricultural Museum

Organisational unit: Museum

Contact information

Randersvej 4
8963
Auning
Denmark
  • Phone: +458648 3444

Organisation profile

The Danish Agricultural Museum is the statal and national museum of agriculture In Denmark, promoting rural culture and the downstream  industries of agriculture as well as the cultural history of the meal. Furthermore our museum is the only statesubsidized historical museum based outside the Copenhagen area.

Research
The museum engages in research of cabbage/root vegetables, cherries and onion/leeks. The most recent project deals with utility plants and the usage of herbs in Danish food culture.
The Danish Agricultural Museum has in cooperation with Food Organisation Denmark initiated the project: The Pantry of Region  Østjylland, a two-year project funded by the food venture of Region Midtjylland , as part of “Green Growth” with contributions from the municipalities of eastern Jutland. 
The museum is also documenting “The Karoline Girls”, the former Danish international ambassadors of Danish dairy products, a project supported by the Danish Dairy corporation ARLA .

Latest publications

  1. Published

    Dansk madhistorie: industrikøkkenets tidsalder

    Publication: ResearchAnthology

  2. Published

    Introduktion til Mad og Regionalitet

    Publication: ResearchBook chapter

  3. Published

    Forord

    Publication: ResearchBook chapter

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